Elemes Cretan Cuisine
Find yourself a feast
Whether you’re an early riser or enjoy a slow start to the day, Elemes has extended breakfast hours and conveniently serves morning meals until noon. Combining local culture with Crete’s classic cuisine, all of the ingredients used in the preparation of Elemes’ dishes are sourced directly from local farmers to ensure a truly authentic taste. Priding itself in the use of fresh seasonal produce, the restaurant is distinct in its contemporary approach to the region’s traditional cooking.
Ravioli stuffed with wild Cretan mushrooms, cooked in rooster consommé
Pastry with leafy greens and fennel topped on “Anthogalo” creamy cheese
09:00am – 12:00am & 7:00pm – 11:00pm
Casual (Breakfast) – Casual Elegant (Dinner)